Shelfmark
Od.5.28
Author
Title
British food control / by Sir William H. Beveridge.
Publication, distribution, etc.
Oxford ; London ; New Haven : Clarendon Press ; Humphrey Milford ; Yale University Press, 1928.
Physical description
xx, 447 p. ; 25 cm.
Series statement
(Carnegie endowment for international peace. Division of economics and history. Economic and social history of the World War. British series.)
Provenance
Presented to Eton College by Eugen Millington-Drake in 1938.
Binding
Dark blue leather quarter binding with gilt lettering on spine, marbled paper covered boards, five raised bands; bound by Best & Co.
Copy-specific note
At request of Eugen Millington-Drake, ms. inscription on title page by William H. Beveridge.
Subject
Great Britain. Ministry of Food
Subject
World War, 1914-1918 Food question Great Britain
Subject
Food supply Great Britain
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Best & Co. binder.
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Clarendon Press publisher.
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Humphrey Milford publisher.
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Yale University Press publisher.
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England London.
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England Oxford.
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United States Connecticut New Haven.
Identifier
B30065