ECS-S.12:1-2014
Parts
Object number
ECS-S.12:1-2014
Object type
Identification
Title
Pilgrim bottle
Title Type
assigned by cataloguer
Description
Pilgrim bottle, one of a pair.
Comments
This magnificent pair of bottles are by the silversmith Pierre Harache the younger. Harache was the first Huguenot to be admitted into the Goldsmiths' Company. It is engraved with the arms of Eton College and those of Charles George, 2nd Baron Arden (1756–1851). The bodies are enriched with French style decoration. On the shoulders are masks of human faces cast in high relief.
The pair were presented by William Francis Farrer (1858–1924).
Pair of Pilgrim Bottles
The pair were presented by William Francis Farrer (1858–1924).
Pair of Pilgrim Bottles
Other number
12A
Description
Dimensions
height (actual size): 520mm
Inscription
Vasa suo et geminae placeant Perigrinolagenae/ ex dono FratRum, mateR Etona, tRium
Inscription description
Lions Head erased
Britannia mark
Date mark: 1699
Maker's mark: Pierre Harache the Younger
Britannia mark
Date mark: 1699
Maker's mark: Pierre Harache the Younger
Material
silver
Physical description
Pair of massive bottles with oval shaped bodies. On low, circular feet, with two rows of fluted decoration. The body enriched with French style decoration. Flat straps flow down the neck. The lower body has convex straps interlaced with Lambrequins. On the shoulders are masks of human faces cast in high relief. Chains of an unusual trefoil link are attached to the shoulders and cover. Engraved with the arms of Eton College and with the arms of Perceval impaling Wilson for Charles George, 2nd Baron Arden (1756-1851)
Production
Person
Harache, Pierre (Silversmith)
Date
1699
History and association
Object history note
Provenance: Bequeathed to Eton College by William Farrer in 1924
Previous ownership
References
• Jones, E. Alfred, The Plate of Eton College, The London Saint Catherine Press, 1938 (p.12 pl.IX)
• Jones, E. Alfred, Catalogue of The Plate of William Farrer, 1924 (p.20)
• Jones, E. Alfred, Catalogue of The Plate of William Farrer, 1924 (p.20)




